nuoc cham dressing & crunchy Salad,

Tonight is our end of the week before we get a chance to go grocery shopping

so tonight was a chuck together kind of meal.

I always have a nuoc cham ( vietnamese dressing) sitting in the fridge for nights like these.

Recipe;

serving 3

Nuoc Cham

5 garlic cloves

3 red chillies

50ml fish sauce

100ml rice wine vinegar

50g palm sugar

50ml lemon sugar

chuck everything into a blender and there you have it a awesome dipping sauce, salad dressing or whatever you like.

If you do not have a blender, dice everything super small and whisk together.

crunchy salad

2 handfuls of spinach

2 carrots

1 zucchini

hand full of sprouts

hand full of alfa alfa

half bunch mint

half bunch coriander

hand ful of peanuts

using a peeler, peel the carrots but keep peeling until there is hardly any carrot left, you will get beautiful ribbons and that thin and edible raw

you can do the same for the zucchini or use a spiralizer as I have ( I found mine for $25 at a homewares shop )

tear the coriander and mint

mix everything together with about 60mls of dressing

this salad also goes amazingly with pork, beef or chicken :)

enjoy!!

#raw #healthy #nuoccham #salad #fresh